Roti Kembang Waru, oleh-oleh khas Kotagede

Roti kembang waru, Makanan tradisional khas Kotagede yang dibuat dari bahan tepung beras dengan bumbunya: telur, guĀ¬la pasir, mentega/minyak kelapa, vanili, kayu manis jangan yang diĀ¬haluskan, dan santan

Roti kembang waru

enak dan gurihnya kue ini begitu terasa, apa lagi dihidangkan saat masih panas dengan ditemani susu coklat panas, hemmm…Lekker !!!

About herihero

The world is too big to only know one place, we can learn so much more if we ask, observe and participate. There is no meaning to life, to know this well will liberate us, and allow us to do whatever makes us happy
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3 Responses to Roti Kembang Waru, oleh-oleh khas Kotagede

  1. vina says:

    gambar tok ik,,,fisiknya dooonk

  2. herihero says:

    heee, You can explore Kota gede, and you can easy to find it

  3. Thanks for your hot notes about this good post. Can you assist to notice the thesis service or an experienced dissertation writing to buy the thesis mba in?

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